Cooperatives - JDE & Oracle Technology Solutions

Food market demands are changing faster than ever, as the shelf life of your products is decreasing and competition is increasing. Aspects such as traceability, environmental impact and food safety are increasingly on consumers' minds.

According to data from the OCB System, eight out of ten cooperatives (84%) consider innovation fundamental and strategic to improve their operations.

So, how can we innovate at the pace necessary to satisfy market demands?

In this webinar we show you how the right technology can guide you towards optimized end-to-end operation management.